Tía Chalvi is a company founded in 2006 by Diego Fagoaga and Rosalba Gómez. The brand Tía Chalvi was born in her honor due to all the delicious recipes she used to prepare. Tía Chalvi seeks to boost traditional products using the ancestral recipe of Rosalba’s mother. The company is created after people’s need to consume traditional farm derived quality products. Tía Chalvi is always looking to improve the variety of its products by innovating and fulfilling different food production quality regulations without having to lose the handmade touch that characterizes its products.