Argovia Mexican Chiapas, Whole Bean, Ground Coffee

$10.75

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Argovia

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Description

Roasted Whole Bean Coffee from Chiapas in a 1.1 lb. paper bag. Finca Argovia dates back to the year of 1880, when a Swiss family native from the canton “Argau” founded the company and gave it the name it now has. At the end of the XIX century, the company was acquired by Adolf Giesemann and to this day it is in the hands of the family’s fourth generation. During the 1800’s, coffee growers had to live autonomously due to communication difficulties with Tapachula. It used to take them 3 days to get to the city, therefore, they developed other crops simultaneously with the coffee crops. This movement allowed the land to become self-sufficient because it was also formed by small communities. Nowadays, Finca Argovia is aware that after the drop in international coffee prices and with few possibilities of recovery, the company has to work in the diversification of its products, always focused on high quality, using environment friendly techniques while strengthening the quality of the ARGOVIA products in order to provide diversified products as an alternative to the coffee crops and transforming organic fruit using strict manufacturing and quality standards that are able to satisfy even the most demanding palates. We are very committed in supporting biodiversity, ensuring social responsibility during all phases of production until it reaches the end consumer. This is done with the objective of learning the needs of our clients and to promote healthy lives. In Argovia, we keep working the lands with the same love and passion our ancestors had and preserve what they built with lots of strength and ideology.

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Argovia

"Diversificados Argovia, S.A. de C.V. is a company that began its production in 2003. Diversificados Argovia is part of the diversification strategy of the Argovia coffee estate home located 41 km from the city of Tapachula. This property has been standing since 1880 and it was founded by the Giesemann family. The corporate objective of Diversificadores Argovia is the purchase, sale, distribution, production, process, industrialization, import and export of all kinds of natural products, grains, seeds, and other products, goods and services. Finca Argovia dates back to 1880 when a Swiss family native from canton “Argua” founded it and gave it the name it has to this day. At the end of the XIX century, it was acquired by Adolf Giesemann, and to this day, it is managed by his fourth generation. During the 1800’s, coffee producers had to live autonomously due to the communication barriers they had with Tapachula. Going to the city was a 3 days walk, therefore, they developed other crops simultaneously to the coffee crop they had. This sole action allowed the estate home to be self-sufficient and eventually, small communities started flourishing around it.

Now, Finca Argovia knows that before the international drop in coffee prices and the low possibilities of recovery, the key to the future of the property is in the diversification of its products, always focused in high quality and permanence in time, using techniques that not only preserve the environment but strengthen the quality of ARGOVIA products, this in order to provide coffee alternate diversified products by transforming organic fruit through strict manufacturing and quality standards. With this, even the most demanding palates are satisfied. They are strongly committed to support biodiversity and to ensure their corporate objective evaluating every step; from the producer to the consumer, in order to learn the needs of their clients and promote healthy lifestyles. In Argovia they keep working with the same love and commitment as their ancestors did, and this allows them to maintain what they build with so much effort and ideology. 



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